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Country Style Braised Beef
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New!
Country Style Braised Beef
450calCal
40.00grPro
33.00grT.Car
18.00grT.Fat
3.00grFiber
New!
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House Beef Stew | Red Skin Potato Mash | Carrots
Savor a hearty house beef stew, slow-cooked to perfection, featuring tender chunks of beef immersed in a rich broth. Paired with creamy red skin potato mash for a smooth texture, and complemented by sweet, tender carrots that enhance the dish's comforting appeal.
Please remember to remove any sauce cups before heating. Microwave: Remove cardboard sleeve, place container in microwave, peel corner of film, heat for 2-3 minutes or until desired temperature. Oven: Remove cardboard sleeve, place container in oven, peel corner of film, heat for 10 minutes at 325 degrees or until desired temperature. If Frozen: De-thaw the day prior to consuming in the fridge over night then follow the normal heating instructions.