Stuffed Peppers

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New!

Stuffed Peppers

600cal Cal

31.00gr Pro

52.00gr T.Car

29.00gr T.Fat

4.00gr Fiber

New! B GF SM H( H(

Ground Beef Tenderloin | Bell Pepper | Wild Rice | House Tomato Basil These feature tender ground beef tenderloin combined with flavorful wild rice, all encased in a fresh bell pepper. The dish is enhanced by a house-made tomato basil sauce. Perfect for a balanced meal with a touch of elegance.

Available sizes:

Regular

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Milk, Soybeans

Regular portion

Calories: 600
Protein: 31.00gr
Total Carbohydrate: 52.00gr
Total Fat: 29.00gr
Dietary Fiber: 4.00gr
Saturated Fat: 16.00gr
Trans Fat: 1.00gr
Cholesterol: 40.00mg
Sodium: 850.00mg
Total Sugars: 13.00gr
Calcium: 500.00mg
Iron: 4.50mg
Potassium: 750.00mg

Please remember to remove any sauce cups before heating. Microwave: Remove cardboard sleeve, place container in microwave, peel corner of film, heat for 2-3 minutes or until desired temperature. Oven: Remove cardboard sleeve, place container in oven, peel corner of film, heat for 10 minutes at 325 degrees or until desired temperature. If Frozen: De-thaw the day prior to consuming in the fridge over night then follow the normal heating instructions.

Stuffed Peppers

Stuffed Peppers

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