Chimichurri Steak

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Chimichurri Steak

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Featuring Beef Tenderloin Steak, infused with the vibrant herbaceous notes of chimichurri, pairs harmoniously with the rich and creamy mashed potatoes, while the crisp asparagus adds a refreshing crunch. This dish offers a luxurious dining experience that celebrates the bold and vibrant flavors of Argentina, promising satisfaction with every mouthful.

Available sizes:

Regular

6 Oz
7 Oz
8 Oz
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Regular | $15.99

6 Oz | $17.99

7 Oz | $19.49

8 Oz | $20.49

Milk, Sesame, Sulphur
Regular portion
  • Calories: 480
  • Protein: 43.00gr
  • Total Carbohydrate: 24.00gr
  • Total Fat: 23.00gr
  • Dietary Fiber: 2.00gr
  • Saturated Fat: 9.00gr
  • Trans Fat: 0.50gr
  • Cholesterol: 140.00mg
  • Sodium: 980.00mg
  • Total Sugars: 2.00gr
  • Calcium: 75.00mg
  • Iron: 6.00mg
  • Potassium: 650.00mg
6 Oz portion
  • Calories: 520
  • Protein: 47.00gr
  • Total Carbohydrate: 26.00gr
  • Total Fat: 25.00gr
  • Dietary Fiber: 2.00gr
  • Saturated Fat: 9.00gr
  • Trans Fat: 0.50gr
  • Cholesterol: 150.00mg
  • Sodium: 1,060.00mg
  • Total Sugars: 2.00gr
  • Calcium: 75.00mg
  • Iron: 6.00mg
  • Potassium: 750.00mg
7 Oz portion
  • Calories: 560
  • Protein: 50.00gr
  • Total Carbohydrate: 28.00gr
  • Total Fat: 27.00gr
  • Dietary Fiber: 2.00gr
  • Saturated Fat: 10.00gr
  • Trans Fat: 0.50gr
  • Cholesterol: 165.00mg
  • Sodium: 1,140.00mg
  • Total Sugars: 2.00gr
  • Calcium: 75.00mg
  • Iron: 6.50mg
  • Potassium: 800.00mg
8 Oz portion
  • Calories: 600
  • Protein: 54.00gr
  • Total Carbohydrate: 30.00gr
  • Total Fat: 29.00gr
  • Dietary Fiber: 2.00gr
  • Saturated Fat: 11.00gr
  • Trans Fat: 0.50gr
  • Cholesterol: 175.00mg
  • Sodium: 1,220.00mg
  • Total Sugars: 2.00gr
  • Calcium: 75.00mg
  • Iron: 7.00mg
  • Potassium: 850.00mg

Please remember to remove any sauce cups before heating. Microwave: Remove cardboard sleeve, place container in microwave, peel corner of film, heat for 2-3 minutes or until desired temperature. Oven: Remove cardboard sleeve, place container in oven, peel corner of film, heat for 10 minutes at 325 degrees or until desired temperature. If Frozen: De-thaw the day prior to consuming in the fridge over night then follow the normal heating instructions.

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