Cream of Mushroom Soup

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Cream of Mushroom Soup

470cal Cal
6.00gr Pro
3.00gr T.Car
45.00gr T.Fat
1.00gr Fiber
New! L( S L(
Microwave: Remove cardboard sleeve, place container in microwave, peel corner of film, heat for 2-3 minutes or until desired temperature. Oven: Remove cardboard sleeve, place container in oven, peel corner of film, heat for 10 minutes at 325 degrees or until desired temperature. If Frozen: De-thaw the day prior to consuming in the fridge over night then follow the normal heating instructions.
Available sizes:
Regular
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Milk, Soybeans, Wheat
Regular portion
  • Calories: 470
  • Protein: 6.00gr
  • Total Carbohydrate: 3.00gr
  • Total Fat: 45.00gr
  • Dietary Fiber: 1.00gr
  • Saturated Fat: 31.00gr
  • Trans Fat: 1.00gr
  • Cholesterol: 175.00mg
  • Sodium: 690.00mg
  • Total Sugars: 1.00gr
  • Calcium: 300.00mg
  • Iron: 0.30mg
  • Potassium: 50.00mg

Microwave: Remove cardboard sleeve, place container in microwave, peel corner of film, heat for 2-3 minutes or until desired temperature. Oven: Remove cardboard sleeve, place container in oven, peel corner of film, heat for 10 minutes at 325 degrees or until desired temperature. If Frozen: De-thaw the day prior to consuming in the fridge over night then follow the normal heating instructions.

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