Herb Butter Steak

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Herb Butter Steak

450cal Cal

40.00gr Pro

19.00gr T.Car

25.00gr T.Fat

3.00gr Fiber

B GF SM L( L( H(

Sink your teeth into a succulent Beef Tenderloin Steak, perfectly seared and adorned with our house-made Herb Butter, which adds a burst of aromatic richness to every bite. Accompanied by a side of crispy Sweet Potato Fries, offering a delightful balance of sweetness and crunch, and a flavorful Pepper & Zucchini Medley.

Available sizes:

Regular

6 Oz

7 Oz

8 Oz

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Milk

Regular portion

Calories: 450
Protein: 40.00gr
Total Carbohydrate: 19.00gr
Total Fat: 25.00gr
Dietary Fiber: 3.00gr
Saturated Fat: 8.00gr
Trans Fat: 0.50gr
Cholesterol: 125.00mg
Sodium: 660.00mg
Total Sugars: 6.00gr
Calcium: 50.00mg
Iron: 5.50mg
Potassium: 850.00mg

6 Oz portion

Calories: 490
Protein: 44.00gr
Total Carbohydrate: 20.00gr
Total Fat: 27.00gr
Dietary Fiber: 4.00gr
Saturated Fat: 8.00gr
Trans Fat: 0.50gr
Cholesterol: 135.00mg
Sodium: 730.00mg
Total Sugars: 7.00gr
Calcium: 50.00mg
Iron: 6.00mg
Potassium: 900.00mg

7 Oz portion

Calories: 530
Protein: 47.00gr
Total Carbohydrate: 22.00gr
Total Fat: 29.00gr
Dietary Fiber: 4.00gr
Saturated Fat: 9.00gr
Trans Fat: 0.50gr
Cholesterol: 150.00mg
Sodium: 790.00mg
Total Sugars: 8.00gr
Calcium: 75.00mg
Iron: 6.50mg
Potassium: 1,000.00mg

8 Oz portion

Calories: 580
Protein: 51.00gr
Total Carbohydrate: 21.00gr
Total Fat: 31.00gr
Dietary Fiber: 4.00gr
Saturated Fat: 10.00gr
Trans Fat: 0.50gr
Sodium: 850.00mg
Total Sugars: 8.00gr
Calcium: 75.00mg
Iron: 7.00mg
Potassium: 1,050.00mg

Please remember to remove any sauce cups before heating. Microwave: Remove cardboard sleeve, place container in microwave, peel corner of film, heat for 2-3 minutes or until desired temperature. Oven: Remove cardboard sleeve, place container in oven, peel corner of film, heat for 10 minutes at 325 degrees or until desired temperature. If Frozen: De-thaw the day prior to consuming in the fridge over night then follow the normal heating instructions.

Herb Butter Steak

Herb Butter Steak

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