Vegetarian Manicotti
February 27, 2020
Vegan Portobello Pasta
February 27, 2020
Show all

Mushroom Blush Chicken

$12.99

Grilled chicken breast, penne pasta, sautéed shallots, mushrooms and spinach tossed in our house made blush sauce, garnished with fresh parmesan cheese and parsley.

CONTAINS: MILK, SOY, SULPHITES, WHEAT
Categories: ,
Additional information
Calories

580cals

Fats

13g
Saturated 5g
+Trans 0.1g

Carbs

66g
Fiber 4g
Sugars 6g

Protein

48g

Cholesterol

135mg

Sodium

630mg

Ingredients

BONELESS CHICKEN BREAST, PENNE (DURUM WHEAT SEMOLINA PASTA (GLUTEN), NIACIN, FOLIC ACID, FERROUS SULPHATE (IRON), RIBOFLAVIN, THIAMINE MONONITRATE), HEAVY CREAM (CREAM, MILK, DEXTROSE, CARAGEENAN, MONO AND DIGLYCERIDES, CELLULOSE GUM, POLYSORBATE 80, SODIUM CITRATE, DISODIUM PHOSPHATE), CRUSHED TOMATO (TOMATOES, CITRIC ACID), PASTA SAUCE (PLUM TOMATO, TOMATO JUICE, BASIL, SALT, CITRIC ACID), MUSHROOMS, WHITE, RAW, SPINACH, RAW, OLIVE OIL, GRATED CHEESE (MODIFIED MILK INGREDIENTS, MILK INGREDIENTS, BACTERIAL CULTURE, SALT, CALCIUM CHLORIDE, MICROBIAL ENZYME, LIPASE, CULTURED SKIM MILK, CITRIC ACID, WATER, SODIUM CITRATE, SODIUM PHOSPHATE, CELLULOSE, SORBIC ACID, NATAMYCIN, COLOUR, FLAVOUR), ALCOHOLIC COOKING WINE, ONIONS, FROZEN, WHOLE, UNPREPARED, MONTREAL CHICKEN SPICE (SALT, DEHYDRATED VEGETABLES (ONION, GARLIC, TOMATO), SPICES AND HERBS, HIGH OLEIC SUNFLOWER OIL, CITRIC ACID, COLOUR (ANNATTO), ASCORBIC ACID, NATURAL FLAVOUR), FRESH GARLIC, WHITE ONION, MEDITERRANEAN SEA SALT, FRESH BASIL, BLACK PEPPER SPICE, CHICKEN BASE (CHICKEN, SALT, SUGAR, RENDERED CHICKEN FAT, HYDROLYZED CORN, SOY AND WHEAT PROTEINS, MODIFIED MILK INGREDIENTS, CORN MALTODEXTRIN, ONION POWDER, HYDROGENATED COTTONSEED AND SOY OILS, DISODIUM INOSINATE, DISODIUM GUANYLATE, CORN OIL, AUTOLYZED YEAST EXTRACT, COLOUR, DEXTROSE, SUNFLOWER OIL, FLAVOUR, LACTIC ACID, CALCIUM LACTATE), RED PEPPER FLAKES
CONTAINS: MILK, SOY, SULPHITES, WHEAT